Lily Hey guys!!
I’m so happy to finally share this post with you, as this recipe is amazingly simple and incredibly delicious. I discovered this the other day and I find that it’s just the perfect recipe for a snack. I served it with hummus and I can’t explain with words how delicious was eveything together, so instead I’m just going to share the recipe and tell you that you HAVE to try this one!!!
Ingredients:
2 tbsp flax seeds
2 tbsp sunflower seeds
2 tbsp pumpkin seeds
2 tbsp sesame seeds
water
salt, herbs, pepper
Directions:
Preheat the oven to 180ºC.
Put in a bowl all the seeds and cover with water for 20 min.
Spread the gelatinous seeds onto a baking tray and drizzle herbs, salt and pepper. Then put in the oven for 25 to 30 min until it’s crunchy.
You will find yourself with a huge cracker, now just have to let it cool down and cut into pieces.
As always, easy and delicious. Let me know what you think.
